Employment
Join the Crew! Our farm is located in Rochester, WA.
HOW TO APPLY:
Send an email message to kirsopfarm@gmail.com with 3 references, and a resume that details your work history and relevant experience.
Chicken Processing Crew Member
Part and Full Time positions available, must be available to work Thursdays and Fridays May-October.
Pay: $20 per hour
Free produce and chicken
Accrued paid sick leave and family leave as per WA state law
Predictable and stable schedule
Work in a beautiful setting
Amazing co-workers
Learn valuable skills
Opportunities for advancement
REQUIRED QUALITIES:
Positive attitude
Strong work ethic
Efficiency mindedness
Can take constructive criticism and instruction
Punctuality and dependability
(If you have back, neck, wrist, or knee issues, this will not be a good fit for you.)
GENERAL JOB DESCRIPTION:
Duties may include, but are not limited to:
Chicken processing including evisceration (removing the guts), parting out whole chickens and packaging of birds that have already been killed, scalded and plucked. Please note that this job does not include killing of the chickens and the killing happens in a separate area from the processing area.
Maintain cleanliness and organization of work areas
Follow food safety protocols
Assistant Farm Manager
Some farm and farm equipment experience required. Compensation depending on experience.
COMPENSATION:
$23 starting wage with potential for performance-based raises and bonuses
Free produce and chicken
Accrued paid sick leave and family leave as per WA state law
Predictable and stable schedule (40 hours per week, 7AM start time most days)
Work in a beautiful setting
Amazing co-workers
Learn valuable skills
Opportunities for advancement
REQUIRED QUALITIES:
Positive attitude
Strong work ethic
Efficiency mindedness
Capacity for problem solving
Works well alone or as part of the team
Good communication skills
Can follow complex instructions and ask for clarification when needed
Can take constructive criticism and instruction
Punctuality and dependability
Willingness to work in a wide range of weather conditions (cold, rain, heat, etc.)
Farming is a physically intensive job. You must be able to do ALL the following:
Lift 40-50 lbs. in a safe and ergonomic manner
Be on your feet for prolonged periods
(If you have back, neck, wrist, or knee issues, this will not be a good fit for you.)
GENERAL JOB DESCRIPTION:
This is a seasonal position requiring full time commitment April through October.
Can be flexible about schedule during winter months.
Duties may include, but are not limited to:
Weeding, transplanting, harvesting vegetables
Washing/packing produce
Irrigation
Pruning/trellising
Maintain cleanliness and organization of work areas
Follow food safety protocols
Care and feeding of broiler chickens on pasture
Care and feeding of chicks in brooder barn
Care and feeding of sheep
Occasional feed mill operations and record keeping
Move and maintain fencing
Operate a variety of tractors and farm machinery
Veggie Crew Member
Some farm experience preferred, but not required.
COMPENSATION:
$20 starting wage with potential for performance-based raises and bonuses
Free produce
Accrued paid sick leave and family leave as per WA state law
Predictable and stable schedule (40 hours per week)(7AM start time most days)
Work in a beautiful setting
Amazing co-workers
Learn valuable skills
Opportunities for advancement
REQUIRED QUALITIES:
Positive attitude
Strong work ethic
Efficiency mindedness
Works well alone or as part of the team
Good communication skills
Can follow complex instructions and ask for clarification when needed
Can take constructive criticism and instruction
Punctuality and dependability
Willingness to work in a wide range of weather conditions (cold, rain, heat, etc.)
Farming is a physically intensive job. You must be able to do ALL the following:
Lift 40-50 lbs. in a safe and ergonomic manner
Be on your feet for prolonged periods
(If you have back, neck, wrist, or knee issues, this will not be a good fit for you.)
GENERAL JOB DESCRIPTION:
This is a seasonal position requiring full time commitment April through October.
Can be flexible about schedule during winter months.
Duties may include, but are not limited to:
Weeding, transplanting, harvesting vegetables
Washing/packing produce
Pruning/trellising
Maintain cleanliness and organization of work areas
Follow food safety protocols